Sweet potato puffs
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Sweet Potatoes -- as needed | ||
| Brown Sugar -- to taste | ||
| Butter -- to taste | ||
| Ground Pecans Or Walnuts * | ||
Directions
* Use a little less than ¼ cup of nuts per potato. Boil the potatoes until tender. Peel and mash. Add brown sugar and butter to taste.
Form into 1½- to 2-inch balls. Roll each ball in ground nuts until entire surface is covered. Place in a warm oven until ready to use as a garnish for a meat or poultry dish. Yield: 6 puffs per medium potato.
Recipe By : Spoonbread & Strawberry Wine - ISBN 0-385-47270-6 From: Dan Klepach Date: 05-09-95 (24) Homecook