Suzanne's greek beef kabobs

1 servings

Ingredients

QuantityIngredient
1poundsSirloin steak - cubed
¼cupOlive oil
1tablespoonDried oregano
Salt and pepper
24Peeled pearl onions
24Cherry tomatoes
3Red or green bell peppers - quartered
24Button mushrooms

Directions

Directions: Combine the olive oil, oregano, salt, and pepper in a bowl.

Marinate the cubed sirloin steak overnight. Drain and reserve the marinade for basting. Prepare the barbecue grill. Skewer the meat and vegetables.

Cook about 6 minutes for medium, basting the skewer while it cooks.

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