Sue's wine jelly
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Red wine |
| 3 | cups | Sugar |
| ½ | Bottle pectin | |
Directions
Stir wine into sugar until blended. Set over direct heat & stir until sugar is dissolved & mixture comes to a boil. Remove from heat & stir in pectin.
Mix well. Pour quickly into hot jars or wine glasses. Cover jelly immediately with
¼ inch of paraffin.
MRS R.L. (JOAN) LOUDERMILK
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .