Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 4 larges | Navel oranges |
| \N \N | Sour cream |
| \N \N | Brown sugar |
Peel four large navel oranges, thickly slice and place in a gratin dish.
Top with sour cream and sprinkle with brown sugar, then grill until golden and warmed through.
Converted by MC_Buster.
Per serving: 258 Calories (kcal); trace Total Fat; (1% calories from fat); 6g Protein; 65g Carbohydrate; 0mg Cholesterol; 6mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 4 Fruit; 0 Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.