Stuffed turkey strata
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Vegetable seasoning packet from stove top chicken flavor stuffing mix | |
| 1⅔ | cup | Water |
| ¼ | cup | Butter or margarine |
| 8 | slices | Cooked turkey or chicken breast; (1/4\" thick) |
| ½ | pack | Chopped broccoli; thawed |
| 1 | Jar; (12 oz.) turkey gravy | |
| 1 | Jar (4.5 oz.) sliced mushrooms; drained | |
| 3 | tablespoons | White wine |
Directions
Combine contents of vegetable/seasoning packet and water in medium saucepan. Add butter. Bring to a boil. Reduce heat; cover and simmer 5 minutes. Add contents of 1 stuffing crumb packet; stir to moisten. Cover; remove from heat and let stand 5 minutes. Place half of turkey (4 slices) in a 9 inch square pan. Spread stuffing over turkey; cover stuffing with broccoli. Place remaining turkey on top. Mix gravy, mushrooms and wine; pour over turkey. Bake at 350 for 20 minutes or until hot. Makes 4 servings.
Recipe by: Stove Top
Posted to MC-Recipe Digest V1 #995 by L979<L979@...> on Jan 8, 1998