Overnight breakfast strata

Yield: 1 Servings

Measure Ingredient
6 slices White bread
2¼ cup Shredded cheddar cheese
1 cup Chopped ham
5 \N Eggs
2 tablespoons Green onions
¾ teaspoon Dry mustard
¾ teaspoon Worcestershire sauce
¼ teaspoon Garlic powder
1 dash Cayanne pepper
\N \N Salt and pepper to taste
1¾ cup Milk

Trim crust from bread, butter slices lightly and fit into buttered 7x11 dish. Sprinkle with 1½ c. cheese. Top with ham. Mix eggs, onion, mustard, etc. together and pour over layered ingredients. Cover and refrigerate 8 hours or overnight. Bake uncovered at 350 for 30 minutes.

Then top with remaining cheese, bake an additional 10 minutes or until center appears to be set. Let stand 5 minutes before cutting.

Makes 6-8 servings.

This is a really good, easy recipe. We've had it Christmas morning the past two years.

Posted to EAT-L Digest by "Tracie K. Graham" <JRCTracie@...> on Sep 10, 1997

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