Yield: 6 servings
| Measure | Ingredient |
|---|---|
| 6 mediums | Green peppers |
| 1 pounds | Ground beef |
| ¼ cup | Chopped onion |
| 2 cups | Hot cooked rice |
| 1 \N | 8 oz. jar Cheez Whiz |
| \N \N | Process cheese spread |
| \N \N | Dash pepper |
| \N \N | Dash basil |
| ¼ cup | Dry bread crumbs |
| 1 tablespoon | Margarine,melted |
Remove tops and seeds from peppers.Parboil 5 minutes;drain. Brown meat;drain.add onion;cook until tender.Stir in rice, cheese and seasonings;fill peppers.Place in baking dish; top with bread crumbs tossed with margarine.Bake @ 350 degrees 40 minutes.Makes 6 servings.