Stripy pudding

4 servings

Ingredients

QuantityIngredient
1425 gram can creamed rice pudding
125gramsCrunchy oat cereal; (4oz)
1411 gram can pear quarters in juice; drained and sliced
4teaspoonsNatural yogurt
4Sprigs fresh mint; washed (optional)

Directions

*Open the can of rice and divide evenly between the serving dishes.

Divide the crunchy oat cereal between the glasses and arrange the pear slices on top.

Place a spoonful of yogurt on top and decorate with a sprig of washed mint (optional).

Converted by MC_Buster.

NOTES : A delicious, quick dessert, ideal for children to make.

Converted by MM_Buster v2.0l.