Strawberry-glazed brie
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Strawberries, mashed |
| 4 | teaspoons | Packed brown sugar |
| 2 | teaspoons | Lemon juice |
| Pinch cinnamon | ||
| 2 | Rounds (ea.4oz.)Brie cheese | |
Directions
In small saucepan, combine strawberries, sugar, lemon juice and cinnamon; bring to boil. Reduce heat and simmer for about 6 minutes or until thickened; let cool slightly.
Remove rind from top of Brie; place on ovenproof platter. Spread strawberry mixture evenly over top; bake in 300øF oven for about 12 minutes or until cheese is softened but not melted. Note: You can use an 8 oz. wedge of cheese instead of the rounds.
Yield: 8 servings Typed in MMFormat by cjhartlin@... Source: The Canadian Living 20th Anniversary Cookbook.