Steamed chocolate pudding w/lemon hard sauce
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Butter |
| ⅔ | cup | Sugar |
| 3 | To 3 1/2 T. | |
| 1 | large | Egg |
| ¾ | cup | Milk |
| 1¼ | cup | Flour |
| 1¼ | teaspoon | Baking powder |
| LEMON HARD SAUCE- | ||
| 3 | cups | Confectioner's sugar |
| 2 | teaspoons | Lemon extract or use fresh |
| Lemon juice -- + zest of | ||
| Lemon | ||
| 3 | tablespoons | Butter |
| 2 | tablespoons | Boiling water |
| Cocoa | ||
Directions
Mix together all ingredients for pudding and pour into oiled Steaming Pail and cover tightly. Put into kettle of hot water, so that water comes 2/3s of the way up side of pail. Maintian simmering heat to keep the water temerature at a simmer. Have addition hot water available in another pan to add to pot to maintain water level. Steam for 45 minutes to 1 hour. Remove from pail and invert onto a pretty serving plate. Make hard sauce by mixing sugar, lemon and butter. Add water a little at a time and mix well. Warm.
Recipe By : Emma Bre/AOL
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