Spicy peanut vinaigrette

12 servings

Ingredients

QuantityIngredient
3tablespoonsVinegar rice wine
2teaspoonsSoy sauce
2teaspoonsOil, hot sesame (chili)
¼cupOil, peanut
¼teaspoonSauce hot pepper
¼cupPeanuts roasted,unsalted

Directions

Chop the peanuts. Combine vinegar and soy sauce. Whisk in the hot sesame oil, peanut oil, and hot pepper sauce then stir in the chopped peanuts. Makes about ½ cup. Serve over green salads, and grilled pork.