Spicy thai vinaigrette
4 servings
Ingredients
| Quantity | Measure | Ingredient |
|---|---|---|
| Talkofsky BSNX01A | ||
| ¼ | teaspoon | Fresh ginger -- finely |
| Chopped | ||
| ¼ | teaspoon | Red pepper flakes or |
| 1 | Garlic clove | |
| ½ | teaspoon | Sesame oil |
| Chile oil -- to taste | ||
| Red onions -- chopped | ||
| Jicama | ||
| Mandarin oranges *OR* | ||
| OPTIONAL----- |
Directions
-Combine all ingredients and mix well. Pour over mixed lettuces, toss and serve. From New York Daily News, Wed, June 17, 1993 Recipe By :