Sparkling lemon ice

6 servings

Ingredients

Quantity	Measure	Ingredient
1	pack	Sugar-Free JELL-O Brand Lemon Flavor Gelatin
1	cup	Boiling water
1	cup	Lemon-lime seltzer
3	tablespoons	Lemon juice
½	teaspoon	Grated lemo peel

Directions

Prepare gelatin with water, seltzer, lemon juice and lemon peel. Pour into 9" square pan; cover. Freeze 3 hours or until firm. Let stand at room temperature 10 minutes. Beat or process until smooth. Spoon into 6 dessert glasses.