Soy cinnamon raisin
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Water 80F |
| 1 | teaspoon | Lemon juice |
| 2 | tablespoons | Oil |
| 2 | tablespoons | Sugar |
| 1 | teaspoon | Salt |
| ¼ | cup | Dry milk |
| 2½ | cup | Bread flour |
| 6 | tablespoons | Soy flour |
| 1¾ | teaspoon | Active dry yeast |
| 1 | teaspoon | Cinnamon |
| ½ | cup | Raisins |
Directions
ADD AT BEEP
To the person looking for soy bread recipes, I've copied these from my Toastmaster manual but haven't tried them myself.
Use the sweet bread program. For best results, use light baking control selection. Makes a 1½ lb loaf.
Posted to Bread-bakers Digest by "=?ISO-8859-1?Q?Jos=E9e_Olivier?=" <jolivier@...> on Feb 27, 1998