Cinnamon-raisin bread 3

1 Servings

Ingredients

QuantityIngredient
1packYeast
3cupsBread flour
2tablespoonsSugar
1teaspoonSalt
2teaspoonsCinnamon
1tablespoonButter; at room temperature
cupMilk; warmed
cupRaisins

Directions

Ingredients should be at room temperature. Liquids (and 'warmed' ingredients) should be at 120-130 degrees.

Add ingredients in order given. Optionally add raisins at the triple beep point near the end of the second mixing (they will remain whole that way).

Setting: white bread

>From: BOYAR001@...

From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : DAK, Loafing It