Sourdough batter bread

1 servings

Ingredients

Quantity	Measure	Ingredient
2	cups	Starter
1	teaspoon	Salt
⅓	cup	Powdered dry milk
3	cups	Or 4 flour
2	tablespoons	Sugar
1	tablespoon	Oil
¼	cup	Water

Directions

Grease a large loaf pan. Mix all ingredients axcept one cup flour. Beat well and add rest of lour, mixing until stiff. Pour into pan. Let rise until at pan rim. Bake at 350 for 50 to 60 minutes.