Yield: 1 servings
|½ \N||Sour cream|
|\N \N||Bacon bits|
|\N \N||Chipotles or \"burnt\" cayenne ; etc.|
|\N \N||Some liquid smoke|
|\N \N||Smoked Habanero powder to taste !|
. . . was great with Chili & beer.
I made this in 2 heats:
One for (almost) normal people, One for CHs (~2-3 tbls Hab /quart) * Sorry that I didn't measure better.
* Warning -- this has a 5 to 10 second delay.
Posted to CHILE-HEADS DIGEST by Andy B <quark@...> on Jan 18, 1999, converted by MM_Buster v2.0l.