Yield: 4 Servings
Measure | Ingredient |
---|---|
1 can | (6.5-oz) shrimp (fresh is better) |
1 pack | (3-oz) cream cheese |
1 tablespoon | Mayonnaise |
1 teaspoon | Onion juice |
¼ cup | Catsup |
1 teaspoon | Lemon juice |
1 dash | Hot sauce |
1 dash | Worcestershire sauce |
\N \N | White bread |
Chop or mash shrimp & mix with all ingredients. Spread on open-faced white bread rounds.
LYNN JANUARY
MEMPHIS, TN
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .