Scotch bonnet and molasses sauce
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | New Mexicostyle barbecue |
Sauce | ||
1 | Scotch bonnet pepper, finely | |
Chopped, seeds removed | ||
1½ | tablespoon | Rice wine vinegar |
1½ | tablespoon | Molasses |
Directions
Combine all ingredients and reserve.