Astray Recipes: Scotch bonnet and molasses sauce

Scotch bonnet and molasses sauce

Yield: 4 servings

Measure	Ingredient
1½ cup	New Mexicostyle barbecue
\N \N	Sauce
1 \N	Scotch bonnet pepper, finely
\N \N	Chopped, seeds removed
1½ tablespoon	Rice wine vinegar
1½ tablespoon	Molasses

Combine all ingredients and reserve.

Similar recipes

• Butter scotch pie
• Butter-scotch
• Chocolate scotch bonnet hot sauce
• Chocomallow bonnets
• Easter bonnet cake
• Fiery scotch bonnet sauce
• Gremolata
• Jay's scotch bonnet nectar
• Mango scotch bonnet pepper salsa
• Molasses candy
• Pineapple-scotch bonnet mojo
• Quick mango/bonnet sauce
• Scallops with scotch bonnet sauce
• Scotch bonnet pepper sauce
• Scotch bonnet pfeffernusse
• Scotch bonnet shortbread
• Scotch bonnet soup
• Scotch bonnet tomato salsa
• Scotch eggs #1
• Scotch eggs #3