Sauteed bamboo
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Butter |
| 3 | cups | Bamboo; parboiled, sliced |
| 1 | teaspoon | Salt |
| Pepper; to taste | ||
Directions
Heat the fat in a frying pan, add the bamboo, saute for about 5 minutes unt slightly brown, and stir occasionally . Add the seasoning and serve on hot cooked rice with acheese sauce.