Yield: 1 Servings
Measure | Ingredient |
---|---|
4 tablespoons | Flour |
2 cups | Sugar |
1½ cup | Boiling water |
2 \N | Lemons; juice of |
2 \N | Oranges; juice of |
Mix flour & sugar together. Add water & juices & cook until thick, stirring often. Pour over cake. (Halve the recipe for a bundt cake.) ANNA MAE COOKE
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .