Yield: 1 Servings
Measure | Ingredient |
---|---|
12 \N | Chiles, red, or equivalent amount of birds-eye (red) |
2 tablespoons | Trasi (shrimp paste), toasted |
1 \N | Tomato, medium, ripe, seeded, finely chopped |
1½ tablespoon | Palm sugar (or brown sugar) |
1 tablespoon | Lime or lemon juice |
Blenderize/grind all ingredients together. Posted to CHILE-HEADS DIGEST V3 #351 by Brent Thompson <brent@...> on Jun 10, 1997