Salsa fresca - bill's

1 servings

Ingredients

Quantity		Ingredient
2	pounds	Ripe red tomatoes; rough chopped
1	pounds	Green tomatoes; rough chopped
6	larges	Sweet banana peppers; seeded, deveined,
		; roughly chopped
		Or
4	mediums	Hungarian wax peppers; seeded, deveined,
		; roughly chopped
½	bunch	Cilantro; roughly chopped
1	medium	White or yellow onion; roughly chopped
		Jalapeno; serrano, jalapa
		; peppers, seeded,
		; roughly chopped
		Adjust number for desired heat level
2		Juice of 2 limes
2	teaspoons	Salt; (to taste)

Directions

If using a food processor or salsa maker, add vegetables and chop/process until in ¼" pieces. Combine all ingredients in large bowl and mix in lime juice and salt to taste.

Recipe by: Bill Wight

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