Salata horiatiki (country salad)
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | Small plum tomatoes | |
| 3 | Cucumbers | |
| 2 | Small onions | |
| 1 | Green pepper | |
| ½ | pounds | Feta cheese (or to taste) |
| Salt & pepper to taste | ||
| Olives | ||
Directions
Clean and cut tomatoes into bite-sized pcs. Cut cukes. Mince onions and peppers. Cut up feta cheese. Place all these in bowl, add olives. Season.
Toss well. Serve with oil & vinegar dressing.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini