Yield: 1 servings
Measure | Ingredient |
---|---|
\N \N | Boiled new potatoes |
3 \N | Hard boiled eggs |
1 \N | Whole boiled carrots |
\N \N | Tinned peas |
\N \N | Half an onion |
1 small | Joint of roast beef; (cold) |
1 can | Kosher pickled cucumbers |
\N \N | Mayonnaise |
\N \N | Fresh dill |
Chop all the ingredients into small cubes and place in a large mixing bowl, draining the peas and cucumbers beforehand.
Mix in a generous amount of mayonnaise to taste.
Garnish with fresh dill and serve with vodka, more pickled cucumbers and brown rye bread.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.