Russian dressing
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Mayonnaise |
| 1 | tablespoon | Chili sauce or ketchup |
| 1 | teaspoon | Finely chopped onion |
| ½ | teaspoon | Prepared horseradish |
| ¼ | teaspoon | Worcestershire sauce |
| 1 | tablespoon | Finely chopped parsley |
| 1 | tablespoon | Black or red caviar (opt.) |
Directions
Combine all the ingredients in a mixing bowl. Blend well.
Yield: about ¾ cup
From Craig Claiborne's "Southern Cooking" Posted by: Wesley Pitts, the Bourbon Cowboy