Royal hawaiian dessert sauce

Yield: 4 Servings

Measure Ingredient
2 tablespoons Butter or margarine
2 tablespoons Brown sugar
½ teaspoon Cinnamon
1 can Mandarin oranges; drained
1 Sliced banana
⅓ cup Rum
1 dash Vodka
⅓ cup Brandy

Melt butter, sugar & cinnamon together. Add rum, oranges & banana to mixture. While mixture is still warm, pour brandy & vodka over & flame.

Serve over vanilla ice cream. Serves 4-6.

From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .

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