Hawaiian delight cake
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Flour |
| 2 | Whole eggs | |
| 2 | cups | Sugar |
| 2 | teaspoons | Baking soda |
| 1 | cup | Walnuts |
| 1 | cup | Coconut |
| 1 | can | Crushed pineapple; 20 oz can, undrained |
| ½ | cup | Butter |
| 4 | ounces | Cream cheese |
| 2 | cups | Powdered sugar |
| 1 | teaspoon | Vanilla |
Directions
FROSTING
Grease and flour a 9 X 13 cake pan. combine cake ingredients until moist.
It will be thick. Pour into pan. Bake at 300 for 45-55 mins. Cool. Combine frosting ingredients. Spread on top of cooled cake.
Recipe by: Linda Doss Posted to MC-Recipe Digest V1 #674 by "doss@..." <doss@...> on Jul 15, 1997