Raw potato pancake
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | eaches | Med Potato, raw |
| 1 | teaspoon | Salt |
| ½ | teaspoon | Baking powder |
| 2 | eaches | Egg, separated |
| 1½ | tablespoon | Flour |
Directions
Grate the potatoes and add the beaten egg yolks. Stir in the flour, baking powder and salt and mix well. Fold in the stiffly beaten egg whites. Cook by spoonfuls in heavy skillet in hot fat. Serve with apple sauce.