Ranch-style turkey kabobs
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Turkey tenderloins, cut into 1 1/2 inch cubes |
| 2 | Zucchini, sliced 1 \" thick | |
| 1 | Red bell pepper, cut into 1 1/2 inch pieces | |
| ¼ | cup | Purchased ranch salad dressing |
Directions
Spray broiler pan with nonstick cooking spray. Thread turkey cubes, zucchini slices and bell pepper pieces onto four 12 inch metal skewers. Brush each kabob with 1 tablespoon salad dressing. Place kabobs on spray-coated pan.
Broil 4 to 6 inches from heat for 10 to 12 minutes or until turkey is golden brown and no longer pink, turning once halfway through cooking.
Makes 4 servings MMFormat by cjhartlin@... Source: Pillsbury