Quick singapore salad
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Sugar |
| 1 | tablespoon | Rice vinegar; plus |
| 1 | teaspoon | Rice vinegar |
| 2 | tablespoons | Olive oil |
| 1 | tablespoon | Sesame oil |
| ⅛ | teaspoon | Garlic salt |
| ½ | pack | American Blend lettuce -; (12 oz pkg) |
| 1 | can | Spam luncheon meat - (7 oz); cubed |
| ½ | cup | Chopped green onions |
| ½ | cup | Chopped celery |
| 1 | small | Green bell pepper; chopped |
| ¼ | cup | Sliced almonds; toasted |
Directions
In saucepan, combine first 5 ingredients. Stir constantly until sugar dissolves. In large bowl, toss together remaining ingredients. Serve warm dressing with salad.
This recipe yields 6 servings.
Source: "Official Spam website at " S(Formatted for MC5): "10-12-1999 by Joe Comiskey - jcomiskey@..." Per serving: 170 Calories (kcal); 10g Total Fat; (50% calories from fat); 2g Protein; 20g Carbohydrate; 0mg Cholesterol; 54mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; ½ Vegetable; 0 Fruit; 2 Fat; 1 Other Carbohydrates
Recipe by: n/a
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