Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| \N \N | Pumpkin ;(equal parts of) peeled |
| \N \N | Potatoes; peeled |
| 1 \N | Onion; finely chopped |
| \N \N | Butter |
| \N \N | Bacon |
| \N \N | Salt & pepper to taste |
The directions for this recipe are very loose; Boil together equal parts of peeled potatoes and pumpkin. When cooked, drain them, add 1 good sized onion, finely chopped and a piece of butter. Mash all till creamy, season to taste and serve with golden sliced of fried salt pork or bacon.