Yield: 1 Servings
|\N \N||Pumpkin ;(equal parts of) peeled|
|\N \N||Potatoes; peeled|
|1 \N||Onion; finely chopped|
|\N \N||Salt & pepper to taste|
The directions for this recipe are very loose; Boil together equal parts of peeled potatoes and pumpkin. When cooked, drain them, add 1 good sized onion, finely chopped and a piece of butter. Mash all till creamy, season to taste and serve with golden sliced of fried salt pork or bacon.