Prepared pancake flour
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Flour; pastry |
| 1 | cup | Corn meal |
| 3 | teaspoons | Baking powder ; heaping |
| 1 | teaspoon | Baking soda; heaping |
| 1 | tablespoon | Salt |
Directions
Mix and sift ingredients 3 times. Keep in dry place. To use, take 1 c.
mixture, add ½ c. dry bread crumbs. Beat 1 egg in cup, fill with sweet or sour milk, stir into dry mixture, add a little more milk if necessary to form a batter. Bake on hot griddle.
Source: Mrs. Ricka Witt, Springfield Grange, Williams County, OH