Poultry sausage with vegetables

Yield: 4 Servings

Measure Ingredient
1 large Spanish onions; thinly sliced
1 \N Green pepper; thinly sliced
2 mediums Unpeeled red potatoes; thinly sliced
2 teaspoons Italian seasoning
2 tablespoons Extra virgin olive oil
4 \N Links poultry sausage

1. Preheat oven to 450.

2. combine onion, pepper, potato, italian seasoning and olive oil in a large bowl.

3. Center negetable mixture on foil sheets. top each with 1 sausage link.

4. wrap and seal foil to form four packets.

5. Bake 25 - 30 minutes on a cookie sheet or grill 20 - 25 minutes on medium high in a covered grill. NOTES : cut a shallow slit lengthwise and remove casing from sausage. = Olso need 4 sheets heavy duty foil.

Recipe by: Wegmans

Posted to MC-Recipe Digest V1 #883 by "Ray & Bev" <r1706@...> on Nov 4, 1997

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