Potato pasta^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Durum semolina |
| ¼ | cup | Potato starch flour |
| 1 | tablespoon | Vegetable oil, optional |
| 1 | cup | Durum semolina |
| ⅓ | cup | Potato starch flour |
| 1 | tablespoon | Vegetable oil, optional |
| 1 | Egg | |
| 2 | tablespoons | To 3 water, if and as |
| Needed | ||
| 1 | Egg | |
| 1 | tablespoon | To 3 water, if and as |
| Necessary | ||
Directions
HAND
EXTRUDER
Per 1 cup Serving: 251calories 8.1g protein 38.7g carbohydrate 7.0g fat 22.3mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95