Yield: 12 Servings
| Measure | Ingredient |
|---|---|
| 1½ cup | Flour |
| ½ cup | Sugar |
| ¼ teaspoon | Salt |
| ½ teaspoon | Cinnamon |
| ½ teaspoon | Allspice |
| ¼ teaspoon | Nutmeg |
| ½ teaspoon | Ginger |
| 1½ teaspoon | Baking powder |
| ½ teaspoon | Baking soda |
| 1 \N | Egg beaten |
| ¼ cup | Margarine melted |
| ⅓ cup | Molasses |
| ¾ cup | Buttermilk |
FROM J.R'S KITCHEN
Mix dry ingredients together. Combine wet ingredients. make a well in drys and combine liquids lightly. Spoon into muffin cups and bakee 400 15 to 20 minutes or until done.