Yield: 2 Cakes
Measure | Ingredient |
---|---|
4 teaspoons | Shortening |
⅔ cup | Powdered sugar |
¼ teaspoon | Vanilla |
2 teaspoons | Milk |
Colored sugar crystals | |
For decoration |
Stir together shortening, powdered sugar, vanilla and milk until smooth and creamy. Spread 2 tsp. of frosting on top of 1st layer. Add 2nd layer and continue frosting. Sprinkle with colored crystal sugars. Frosts a 2 layer cake.
Posted to MM-Recipes Digest V5 #008 by valerie@... (valerie) on Jan 8, 1998