Pineapple sherbet #2

6 Servings

Ingredients

QuantityIngredient
1cupWater
1cupPineapple; crushed
¼teaspoonSalt
1cupSugar
¼cupLemon juice
1cupMilk

Directions

Combine sugar, salt and water. Boil 5 minutes. Cool, add pineapple, milk and lemon juice. Mix well. Freeze. Serves 6. Source: Mrs. Ben Nelson, Union Grange, Richland County, OH