Yield: 1 Servings
Measure | Ingredient |
---|---|
½ cup | Applesauce |
½ cup | Brown Sugar** |
½ cup | Raisins |
½ cup | Crushed pineapple with juice |
½ teaspoon | Salt |
2 cups | White flour |
½ teaspoon | Vanilla |
1 teaspoon | Baking soda |
1 teaspoon | Baking powder |
1 \N | Egg white |
Preheat oven to 375
Cream applesauce and sugar. Add vanilla and egg white. Next add pineapple and raisins. Sift dry ingredients into creamed mixture. Bake on greased cookie sheet, or line the sheet with tin foil, for 8-10 min.
**The original recipe called for 1 Cup of brown sugar, but I thought ½ was sweet enough. Posted to fatfree digest V97 #042 by Glen Kartchner <gkartchner@...> on Mar 30, 97