Pine nut dressing
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | ounces | Ground beef |
| 4 | ounces | Onion, finely chopped |
| ½ | teaspoon | Concentrated chicken base |
| ¼ | teaspoon | Garlic powder |
| ½ | teaspoon | Coarsely ground pepper |
| 6 | cups | Orzo |
| ¼ | cup | Pine nuts |
Directions
Saute beef, onion, chicken base, garlic powder, pepper and pine nuts until onions are tender. Add mixture to orzo.
Serving Ideas : Serve with Greek Chicken NOTES : *6 cups long grain rice may be substituted for the orzo. *If serving with Greek Chicken, try stirring the dressing around in the pan you cooked the chicken in before serving. Gives it a little extra flavor.
Recipe by: Michael's Restaurant - Rochester, MN Posted to MC-Recipe Digest V1 #509 by Julie Benson <cejab@...> on Mar 11, 1997.