Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 7 pounds | Dark blue plums |
| ¼ cup | Vinegar |
| 1¼ pounds | Sugar |
Wash, dry & pit plums. Combine with sugar & vinegar & let stand for 12 hours. After 12 hours, boil for 1 minute, reduce heat & simmer 6 hours without stirring. Turn heat high & cook for 10 minutes, stirring frequently. Pour into glasses, cover with wrap paper & tie securely. Serve when cool.
FRAU PETER (SABINE) DREHER
TIME INCLUDES COOLING
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .