Pepperoni pizza dip
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (8-oz) softened cream cheese |
| ½ | cup | Dairy sour cream |
| 1 | teaspoon | Crushed dry oregano |
| ⅛ | teaspoon | Garlic powder |
| ⅛ | teaspoon | Crushed red pepper |
| ½ | cup | Pizza sauce |
| ½ | cup | Chopped pepperoni |
| ¼ | cup | Sliced green onion |
| ¼ | cup | Chopped green pepper |
| ½ | cup | Shredded mozzarella cheese |
| Sweet pepper strips, | ||
| Broccoli florets | ||
| Or crackers, optional | ||
Directions
In a small mixer bowl beat together cream cheese, sour cream, oregano, garlic powder, and (optional) red pepper. Spread evenly in a 9 or 10-inch quiche dish or pie plate. Spread pizza sauce over the top.
Sprinkle with pepperoni, green onion, and green pepper. Bake in a 350 degree oven for 10 minutes. Top with cheese; bake 5 minutes more or till cheese is melted and mixture is heated through. Serve with sweet pepper strips, broccoli flowerets, or crackers.