Pepperoni bread

Yield: 8 servings

Measure Ingredient
1 cup Water
½ Stick unsalted butter
½ teaspoon Dry mustard
½ teaspoon Basil
½ teaspoon Oregano
1 tablespoon Sugar
1 teaspoon Salt
3 cups Flour
1 tablespoon Yeast

Recipe By : Pizza Etc from Your Bread Machine From: Meg Antczak Date: 07-21-95 (22:21) (159) Fido: Cooking

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