Yield: 1 Servings
Measure | Ingredient |
---|---|
2 \N | Sticks butter, room temperature |
3 tablespoons | Prepared mustard |
3 tablespoons | Poppy seeds |
1 medium | Onion, very finely chopped |
1 teaspoon | Worcestershire |
1 pounds | Good quality ham, finely diced |
4 packs | Pepperidge Farm Party Rolls |
Thoroughly blend the first 6 ingredients. Take rolls out of package and, without breaking apart, cut in half horizontally. Spread the insides of the rolls with the mixture and replace the tops. Heat at 400 degrees for about 10 minutes. Separate into individual rolls to serve.
Posted to EAT-L Digest 19 Sep 96 From: "H. Lynnette Lawson Lackey" <danville@...> Date: Fri, 20 Sep 1996 09:39:12 -0400