Pasta salad w/guar gum dressing
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Small pasta, cooked (drain |
| And rinse with cold water | ||
| Immediately) | ||
| 1 | bunch | Spinach, de-stemmed and |
| Chopped | ||
| 1 | large | Daikon radish, halved |
| Lengthwise and sliced about | ||
| ⅛ | \" thick | |
| ½ | pounds | Red grapes, halved |
| 1 | x | ***Guar gum-n-raspberry |
| Dressing** | ||
| 1 | teaspoon | Guar gum dissolved in 1/2 c. |
| Of water | ||
| 2 | tablespoons | Honey |
| x | Mustard powder to taste | |
| x | Dill to taste | |
| ½ | cup | Raspberry vinegar |
Directions
From: cgibas@... (Cynthia J. Gibas) Fatfree Digest [Volume 9 Issue 2] June 23, 1994 Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV