Party cheese ball

1 servings

Ingredients

Quantity	Measure	Ingredient
8	ounces	Philidelphia cream cheese
8	ounces	Cracker Barrel cheese
1		Jar pimento cheese
1		Chopped onion
1		Chopped green pepper
2	teaspoons	Worcestershire sauce
1	teaspoon	Lemon juice/real lemon
1	pack	Ground pecans/almonds/etc

Directions

Have cheese at room temperature. In a mixing bowl; shred cracker barrel cheese. Mix with pastry blender. Mix jar of pimento cheese with blender. Add other ingredients and mix into bowl. Form into a ball and put on foil covered dish - cover ball also. Refrigerate for 3-4 hours. Roll in ground nuts.