Our favorite italian bread - dtxt63a
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Water |
| ⅔ | teaspoon | Salt |
| ½ | teaspoon | Sugar |
| ⅔ | cup | Water |
| ¾ | teaspoon | Salt |
| ⅔ | teaspoon | Sugar |
| 1 | cup | Water |
| 1¼ | teaspoon | Salt |
| 1 | teaspoon | Sugar |
| 1½ | cup | Bread flour |
| 1 | teaspoon | Yeast |
| 2 | cups | Bread flour |
| 1½ | teaspoon | Yeast |
| 3 | cups | Bread flour |
| 2½ | teaspoon | Yeast |
Directions
SMALL LOAF
MEDIUM LOAF
LARGE LOAF
This is by far our favorite dinner bread. It is closer to genuine "french" bread than any other recipe we have tried so maybe it is really Italian bread that we like so much !! From Donna German CBS #1. From: Teresa May Date: 02 Feb 94 Submitted By GAIL SHIPP On 04-30-95