Oregon hazelnut muesli
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Oregon hazelnuts roasted & chopped |
| ½ | cup | Sunflower seeds |
| 3 | cups | Quick-cooking rolled oats |
| ¾ | cup | Wheat germ |
| 1 | cup | Raisins |
| ½ | cup | Dried apricots cut up |
| ¼ | cup | Coconut ribbons |
| ½ | cup | Brown sugar (optional) |
Directions
Blend all ingredients together and store in an airtight container.
* COOKFDN brings you this recipe with permission from: * Oregon Hazelnut Industry and The Hazelnut Marketing Board