Orange chocolate chip ice cream
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Milk |
1½ | cup | Cream |
½ | teaspoon | Vanilla |
1 | teaspoon | Orange extract |
2 | Eggs | |
½ | cup | Sugar |
½ | cup | Chocolate bits |
Directions
Combine first four ingredients. Chill. Beat two eggs. Add sugar and beat stiff. Fold into milk mixture. Stir freeze until slushy. Add chocolate bits. Complete freezing.
Makes about 1 quart.
From: Steve Herrick Source: [Ice Cream! The Whole Scoop, by Gail Damerow, Glenbridge Publishing] Source: [Best Recipes - July/August 1991]
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