Orange cafe au lait mix
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -Robbie Shelton | ||
| ½ | cup | Powdered Nondairy Creamer |
| ½ | cup | Sugar |
| ¼ | cup | Instant Coffee; dry |
| 1 | teaspoon | Dried Orange Peel |
| ¼ | teaspoon | Ground Cinnamon |
Directions
Place all ingredients in blender or food rpocessor. Cover and blend on high speed 30 seconds, stopping blender after 15 seconds to stir, or process 5 to 10 seconds, until well mixed. Store in tightly covered container at room temperature up to 6 months.
For each serving, place 2 teaspoons mix in cup. Fill with ⅔ cup boinling water. About 1 cup mix (24 servings).
Nutrition Information per serving: Calories 30, Protein 0g, Carbohydrates 5g, Fat 1g, Cholesterol 0mg, Sodium 5mg, Potassium, 35mg. This recipe is from Betty Crockers "GLORIOUS HOLIDAYS".
Submitted By BOBBI ZEE On 11-23-94